The family secret peanut sauce, cucumber salad

Marinated and fried

With Chef Tao’s signature sweet and sour dipping sauce (contains peanuts).

Serrano pepper, garlic, and green onion

Pan Fried (5)

5 crispy wings tossed with signature dry rub

Home made grilled Meat ball with Tamarind glazed

Deep fried (5)

4 Bacon Wrapped shrimp with Pineapple sauce

Shiitake ,shimeji , king oyster mushroom sauteed mushroom with brown sauce on top with Crispy lotus roots and garlic ( Vegan upon request )

Duck Chicken and Pork blending together with cilantro and herbs

Tempura and Panko breaded, serrano pepper, garlic, and green onion

8 oz marinated skirt steak served with tamarind fish sauce

Papaya salad, tomato peanut lime dressing, carrot

Glass noodle, 2 shrimp, ground chicken, onions, scallion, celery, cilantro, carrot

Shredded roasted duck with chilli rice powder, onion, lime dressing

Ground chicken with chili rice powder and lime dressing

8 oz squid, onion, scallion, celery, cilantro, and carrot. With lime dressing.

Instant noodle, 2 shrimp, ground chicken, onion, scallion, celery, cilantro

Grilled skirt steak cut into strips with chili rice powder and lime dressing and served with lettuce.

Bamboo shoots, carrot, Thai basil, bell pepper

Bell pepper, carrots, kaffir lime

Bok Choy, egg plant, Panang sauce, bell pepper

Lemongrass, tomato, and mushroom

Thai basil, spicy garlic sauce, onion, pepper

Flat rice noodle stir fried with Chinese broccoli, egg

Bean sprout, egg, chives, crushed peanuts

Flat rice noodle, onion, basil, bell pepper, garlic chili

Stir fired glass noodle with eggs garlic cabbage carrot onion scallion cilantro saseme oil with choice of meat

Ground chicken stirred fried with southern style chili pass. It's Really hot. Come with boiled egg

Marinated and grilled 10 oz Angus rib eye steak served with tamarind fish sauce

Onion, scallion, egg, tomato, cilantro

Shredded roasted duck, onion, scallion, egg, tomato

pineapples fried rice with chicken and shrimp avocado cashew curry powder

Eggplant, onion, bell pepper, basil sauce

Zucchini, cabbage, broccoli, carrot, tomato